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link to 9 Traditional Food Dishes for Chinese New Year

9 Traditional Food Dishes for Chinese New Year

The Chinese New Year, known to locals as the Lunar New Year, is a time for lively festivities and delectable cuisine. Each ingredient of every dish is loaded with meaning, symbolizing omens and...

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link to 6 Best Ways to Store Chinese Food Leftovers

6 Best Ways to Store Chinese Food Leftovers

Everyone loves getting Chinese takeout from time to time. They always give you tons of food, and if you’re like me, that means there are always leftovers to deal with. It’s important to know how...

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link to 20 Chinese Food and Ingredients You Should Avoid

20 Chinese Food and Ingredients You Should Avoid

You might’ve heard through the rumor mill that there are certain foods and ingredients imported from China that should be avoided for some health reason or another.  You might have also heard that...

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link to What Is Chinese Food Really Made Of? What You Need To Know

What Is Chinese Food Really Made Of? What You Need To Know

There have been a lot of rumors going around recently about the quality of the food you’re receiving when you order Chinese. I talked to waiters and cooks at a handful of Chinese restaurants to see...

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link to The Origins of American Chinese Food: A Brief History

The Origins of American Chinese Food: A Brief History

In less than two centuries, the Chinese restaurant has become an indispensable cornerstone of American cuisine.  Starting with the first of many Chinese immigration waves in the mid-nineteenth...

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link to 15 Best Chinese Food Options for Diabetics

15 Best Chinese Food Options for Diabetics

Eating Chinese food is one of the greatest culinary joys, but if you’re a diabetic or at significant risk of diabetes, there are many elements of classic Chinese foods that might not be safe for...

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About Us

I'm Sam Yan. A few years ago I try to find authentic Chinese food for myself, my wife. Ever since then, we are not satisfied with the local Chinese food. We've learned from the most popular chef in China. This is the site where we share everything we've learned.

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