What Do Chinese People Eat on Christmas?
Traditionally, Christmas isn’t widely celebrated in Hong Kong or China, but since Christmas has become increasingly commercial, it has become popular and cool to celebrate it. You see more and more eateries offering what they call traditional Christmas fayer but at extortionate prices.
Christmas is celebrated on a BIG scale in China, Hong Kong, Taiwan, and millions in Singapore & Malaysian Chinese communities – majority of them are NOT Christians. It’s a holiday season and they love all the trimmings and happenings that come with Yuletide – they know it’s the birth of Jesus Christ but in China would NOT like to see any image of Christ dying on the cross – (how can we celebrate Christmas looking at a dying man?) So suffering is out! it is a happy commercialized Chinese Christmas… No really special Christmas food other than the usual Western stuff available in 5-star hotels.
Christmas
Christmas (Old English: Crīstesmæsse, meaning “Christ’s Mass”) is an annual commemoration of the birth of Jesus Christ and a widely observed cultural holiday, celebrated generally on December 25 by billions of people around the world. A feast central to the Christian liturgical year, it closes the Advent season and initiates the twelve days of Christmastide, which ends after the twelfth night. Christmas is a civil holiday in many of the world’s nations, is celebrated by an increasing number of non-Christians, and is an integral part of the Christmas and holiday season.
While the birth year of Jesus is estimated among modern historians to have been between 7 and 2 BC, the exact month and day of his birth are unknown. His birth is mentioned in two of the four canonical gospels. By the early-to-mid 4th century, the Western Christian Church had placed Christmas on December 25, a date later adopted in the East, although some churches celebrate on the December 25 of the older Julian calendar, which corresponds to January in the modern-day Gregorian calendar. The date of Christmas may have initially been chosen to correspond with the day exactly nine months after early Christians believed Jesus to have been conceived, or with one or more ancient polytheistic festivals that occurred near southern solstice (i.e., the Roman winter solstice); a further solar connection has been suggested because of a biblical verse[a] identifying Jesus as the “Sun of righteousness”.
The celebratory customs associated in various countries with Christmas have a mix of pagan, pre-Christian, Christian, and secular themes and origins. Popular modern customs of the holiday include gift giving, Christmas music and caroling, an exchange of Christmas cards, church celebrations, a special meal, and the display of various Christmas decorations, including Christmas trees, Christmas lights, nativity scenes, garlands, wreaths, mistletoe, and holly. In addition, several closely related and often interchangeable figures, known as Santa Claus, Father Christmas, Saint Nicholas, and Christ kind, are associated with bringing gifts to children during the Christmas season and have their own body of traditions and lore. Because gift-giving and many other aspects of the Christmas festival involve heightened economic activity among both Christians and non-Christians, the holiday has become a significant event and a key sales period for retailers and businesses. The economic impact of Christmas is a factor that has grown steadily over the past few centuries in many regions of the world.
Relation to concurrent celebrations
Prior to and through the early Christian centuries, winter festivals—especially those centered on the winter solstice—were the most popular of the year in many European pagan cultures. Reasons included the fact that less agricultural work needs to be done during the winter, as well as an expectation of better weather as spring approached. Many modern Christmas customs have been directly influenced by such festivals, including gift-giving and merrymaking from the Roman Saturnalia, greenery, lights, and charity from the Roman New Year, and Yule logs and various foods from Germanic feasts.
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